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amaea
Fault & Taint Remediation
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Remediating Off-Aromas from Frost Impacted Red Wines
Article Adrienne Dobbie 11/4/24 Article Adrienne Dobbie 11/4/24

Remediating Off-Aromas from Frost Impacted Red Wines

Discover how frost taint occurs in wine, its impact on aroma and how amaea’s molecularly imprinted polymers are able to bring frost impacted wine back into varietal balance by reducing overly-floral and herbaceous characters.

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Tailored Sensory | Low Impact
Using highly selective molecular filtration technology to enhance wine sensory.

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